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“Starting from scratch never tasted so good.”
Chef Carl Casper's sudden departure from a high-profile Los Angeles restaurant sets in motion a culinary odyssey that reclaims his culinary soul. After a principled resignation, he ventures to Miami, where he partners with his ex-wife, a friend, and his son to launch a food truck. This venture allows Carl to reconnect with his gastronomic roots, rediscover his passion, and rejuvenate his zest for life and love.
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