The Menu

In "The Menu," a young couple voyages to a secluded island to dine at an elite restaurant where the chef unveils an opulent, avant-garde menu. As the evening progresses, the meal's sophistication gives way to disquieting revelations, challenging the diners' moral and gastronomic limits. The film serves as a trenchant critique of culinary excess and the lengths to which aspirational diners will go for culinary validation.